It is an established and incontestable fact that a high fat diet is also likely to be a high cholesterol diet. This is because most fats are high in cholesterol. Note that we are talking about fats – not oils. The distinction is that the term fats, as strictly used, implies products that have an ‘animal origin’ and are commonly referred to as saturated fats whereas oils – commonly referred to as unsaturated fats – refers to products that have a plant or vegetable origin. So the idea is to work towards a low fat low cholesterol diet.
Like all low cholesterol diets, the key to a successful low fat low cholesterol diet lies in a prudent choice of foods. There are some foods that you like – and that you might have to give up, to make your low fat cholesterol diet a success. Similarly, there are some foods that you might not consider delicacies, but that you will need to embrace as part of your low fat low cholesterol diet.
Fatty read meats are for instance one group of foods you will have to give a wide berth as part of your low fat low cholesterol diet. You might not have to become a vegetarian though – although this would be a good step if you can hack it. If you are unwilling to go the vegetarian route, you might consider taking to white meats – like fish and poultry, which are not high in cholesterol. If you decide to go the fishy route as a substitute to red meats, you in addition to lowering your cholesterol levels, stand to avail yourself to the numerous health benefits (both on the body and on the mind) associated with omega 3 fats which are to be found in fish.
As a part of your low fat low cholesterol diet, you will also have to give up on some dairy products. Things like whole milk and diary-based ice cream are some of the things you will have to give up if your low cholesterol fat diet is to be a success. Unknown to many people, whole milk contains high levels of saturated fats, meant by nature to edify the young calf (who is the intended recipient of the milk). You won’t have to give up on all diet products though. All you have to give up on are diet products that are high in fats – like the said whole milk – which you can substitute with skimmed milk. The difference in terms of taste is quite unnoticeable, but in terms of healthiness, the difference is rather significant.
Eggs are still another food you will have to give up as part of your low fat cholesterol diet. If you must take eggs- then at the very least remove the yolk from them – because it is egg yolk which is the biggest culprit in terms of cholesterol. Removing egg yolk might feel like removing the ‘sweetness’ out of the egg – but you have a simple choice between your health and pleasure.